vegan vanilla protein oatmeal

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Well hi there! Today I’ve got another plant protein-packed recipe for you. I’ve been working on adding more recipes to the blog that are focused on plant protein because we’ve got a special masterclass coming up this week inside of Patreon that is a complete guide to plant-based protein! So, to prepare for that class […]

maca overnight oats

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Overnight oats that are also packed with superfoods!? Let me introduce you to Maca Overnight Oats… Do you ever really crave something comforting in the morning for breakfast? Like on some days- a smoothie feels incredible. But then there are those other days… The kind of days when you just want something that feels comforting […]

peanut-butter-granola-balls

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  Did you ever notice that it can be tough to eat healthy when traveling? I think the key to success with this is packing healthy portable vegan snacks. Instead of relying on finding healthy options at restaurants or convenience stores, you’re guaranteed healthy eats when you pack them yourself. These simple three ingredient peanut butter balls are an […]

Vegan Chocolate oatmeal cream pie cookies

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Do you remember Oatmeal Creme Pies? A soft oatmeal cookie filled with sugary sweet marshmallow gooeyness….. mmmm. Given that the first ingredient in these childhood favorites is corn syrup (along with partially hydrogenated oils, Red 40, and numerous other nasty artificial ingredients), I set out to make a healthy gluten-free vegan version. I replaced the […]

vegan shepard's pie

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What is it about fall that screams comfort food? Longer nights, frequent family holiday gatherings, or colder temperatures? (Probably a mix of all three.) Shepard’s Pie is quintessential comfort food, usually filled with ground beef or lamb, a heavy gravy sauce, and topped with butter-filled potatoes. I came up with a gluten-free, vegan recipe makeover for this classic […]

juice pulp pancakes

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Have you tried making your own juice? I’ve shared a number of juice recipes before, but today I wanted to talk about the elephant in the juicing room- that poor, sad, fiberous pulp that is usually shoved down the garbage disposal. Leftover juice pulp contains flavor, phytochemicals, and fiber. You may be wondering what the purpose […]

pumpkin spice turmeric smoothie

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Have you made a pumpkin spice smoothie yet this fall? If not, get on that! This version of a pumpkin spice smoothie incorporates turmeric, a bright yellow spice that contains the powerful curcumin compound. Curcumin has numerous health benefits including decreasing inflammation, reducing oxidative damage, and improving brain function. Pumpkin Spice Turmeric Smoothie Author: Lauren […]

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Happy Monday Lovelies! I thought we would start the week with a great batch of oatmeal. Last week I posted the Strawberry Banana Oatmeal recipe; this week, our flavors are cherry and cacao, which both offer numerous health benefits. Sweet cherries are high in potassium, which helps to keep fluids balanced in the body and […]

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Gluten-Free Flour Friday is back!!! Today’s Gluten-Free Vegan Strawberry Shortcake Pancakes are also just in time for strawberry week. Strawberries and Coconut Whipped Cream go well together, but when you add in fluffy sweet pancakes you have a match made in gluten-free heaven. You can use the leftover Coconut Whipped Cream from Wednesday’s post to top these pancakes- it’s […]

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 I love making a batch of oatmeal for breakfast in colder months- it’s warm, comforting, and one of my favorite parts of the morning. Now that it’s warm outside, I haven’t made oatmeal in a few weeks. It’s all about green smoothies and banana fruit ice cream. For some reason (I blame air conditioning), I woke up […]

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 Hi friend!!!! Today, I’m continuing with the detox recipes. This pear smoothie is a spin-off of my Banana Bread Green Smoothie, with pear replacing the banana. If you’re not into pears yet, get some as soon as possible! They’re high in vitamin C and A, which act as antioxidants to protect us against cell-damaging free radicals. Plus, […]

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